Red Meat by Root Orgin
Red Meat, from breeder Root Orgin, is an indica-leaning strain descended from Pu Tang × MeatBreath. Indoors it typically finishes flowering in around 75 days after the flip to 12/12. The environment targets below are the same stage-by-stage bands the Cultivar journal grades real Red Meat grows against.
🌿 Start a Red Meat journal — free →
Similar strains
| Breeder | Root Orgin |
|---|---|
| Type | indica/sativa |
| Flowering time | ±75 days |
| Environment | Greenhouse |
| Lineage | Pu Tang × MeatBreath |
🌱 Get Red Meat seeds →
Affiliate link — supports Cultivar at no cost to you.
🧬 Explore the family: Pu Tang · MeatBreath
Ancestry Pedigree
MassMedicalStrains
MassMedicalStrains
Unknown or Legendary
Original Strains
DNA Genetics Seeds
Unknown or Legendary
Cultivators Choice
Original Strains
Original Strains
Original Strains
Unknown or Legendary
Original Strains
ThugPug Genetics
Original Strains
Gage Green Genetics
Gage Green Genetics
Unknown or Legendary
Clone Only Strains
Dutch Passion
Unknown or Legendary
Original Strains
Unknown or Legendary
Clone Only Strains
Original Strains
The Seed Bank
Original Strains
Clone Only Strains
Unknown or Legendary
Unknown or Legendary
Original Strains
Clone Only Strains
Clone Only Strains
Original Strains
Original Strains
Gage Green Genetics
Unknown or Legendary
Original Strains
Clone Only Strains
Clone Only Strains
Original Strains
Unknown or Legendary
Clone Only Strains
Green House Seeds
De Sjamaan
Original Strains
Original Strains
Mr Nice Seedbank
Green House Seeds
Gage Green Genetics
Growing Red Meat: what to expect
As an indica-leaning plant, expect a modest stretch after the flip (roughly 50–100%) and dense bud structure — which makes late-flower humidity discipline the main risk: keep RH in the 40s once buds fatten to stay ahead of mold. Growers familiar with Pu Tang or MeatBreath will recognize much of its behavior. Whatever the listing says, the cut in YOUR tent is the ground truth: log feedings, readings, and photos, and let the trends — not the label — drive decisions.
Red Meat FAQ
How long does Red Meat take to flower?
Red Meat typically flowers in around 75 days after switching to a 12/12 light schedule. Individual phenotypes vary, so judge harvest readiness by trichome color, not the calendar.
Is Red Meat an indica or a sativa?
Red Meat is listed as indica/sativa.
What are the parents of Red Meat?
Red Meat was bred from Pu Tang × MeatBreath by Root Orgin.
What environment does Red Meat like?
Standard cannabis bands work well: VPD 0.8–1.1 kPa in veg and 1.0–1.4 kPa in flower, with humidity stepping down from 65–75% as a seedling to 40–50% in late flower. See the stage-by-stage table on this page.
📷 Growing Red Meat and something looks off? Free AI photo diagnosis →
Facts compiled from public breeder listings. Growing Red Meat? A structured journal — with your feedings, readings, and photos — is how you find what THIS cut actually wants.
Track your own grow free — the journal grades your environment against these bands →
Get the one-page grow reference card
VPD, pH by medium, deficiency symptoms and dry/cure targets on a single printable page. Free — plus the occasional grow-data breakdown. No spam, unsubscribe in one click.